Community Kitchen Volunteer

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ORGANIZATION: Sound Generations

To provide support to East African Senior Meal Program staff and current volunteers with the preparation, cooking and serving of hot, organic and culturally appropriate community meals to seniors in King County.

  • Assist with food preparation (including: preparing coffee and tea)
  • Assist with maintaining cleanliness of kitchen areas and multipurpose room (sweep floor, wash counters, wash pots, pans and dishes)
  • Assist in taking temperature of food and ensuring quality control of all food items
  • Support in setting up tables and chairs
  • Support in taking program attendance
  • Engaging with program participants
  • Follow agency policies and procedures
Complete other tasks as assigned

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About Sound Generations

Location:

2208 Second Avenue, Suite 100, Seattle, WA 98121, US

Mission Statement

Sound Generations, established in 1967, is Washington State's most comprehensive non-profit organization that supports people on their aging journey through community connections and accessible services. Established in 1967, we support almost 54,000 older adults, disabled persons, and those who care for them annually in King County.

Description

Our eleven programs operating throughout numerous community and senior center sites are constantly striving to expand the provision of food security, transportation, health & wellness, and assistance services to under served and marginalized populations. We are committed to helping all people, especially those in low-income communities and communities of color, obtain the services they need while feeling included and respected in a community that affirms aging.

Sound Generations service area: King County, WA.

Our services, and volunteer opportunities, are located at multiple sites throughout King County.

CAUSE AREAS

Hunger
Immigrants & Refugees
Seniors
Hunger, Immigrants & Refugees, Seniors

WHEN

We'll work with your schedule.

WHERE

917 E Yesler Way, SeattleSeattle, WA 98122

(47.60151,-122.32022)
 

DATE POSTED

September 4, 2019

SKILLS

  • Cooking / Catering

GOOD FOR

N/A

REQUIREMENTS

  • Background Check
  • Must be at least 18
  • Orientation or Training
  • Thursdays, Fridays & Saturdays are the lunch service days. Attending any one, two or all days will be required. Volunteers get free lunch.
  • Prior experience of working with Senior and East African population will be great!

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