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12 people are interested
Program Volunteer Training
ORGANIZATION: The Food Literacy Project
Please visit the new page to apply.
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12 people are interested
Do you want to impact youth as they transform their communities through food, farming, and the land? Volunteer with us! At this training, you'll take part in a hands-on farming fun activity and learn about leading a field-to-fork cooking session. You will learn the ins and outs of leading and assisting with our activities that challenge youth (and YOU) to get their hands dirty and try something new! By the end of the training and after passing your background check, you will be ready to help us teach and serve in our youth programs!
Join us and become part of the Food Literacy Project team!
Find our Facebook event at: https://www.facebook.com/events/573300423517449/
More opportunities with The Food Literacy Project
No additional volunteer opportunities at this time.
About The Food Literacy Project
Location:
9001 LIMEHOUSE LN, LOUISVILLE, KY 40222, US
Mission Statement
Youth transforming their communities through food, farming, and the land.
Description
Sharing its home with an 8-acre organic vegetable farm, the Food Literacy Project exists to reveal the power of discovering real food. Our comprehensive Field-to-Fork program consists of student farm-based education, youth development, afterschool programs, professional development, and community engagement to bring all people in the community closer to the origin of the food. We believe in a hands-on experiential approach to education, believing once youth become participants in their own food system, they are more likely to try new things and enjoy eating fresh fruits and vegetables.
CAUSE AREAS
WHEN
WHERE
Iroquois Library601 W. Woodlawn AveLouisville, KY 40215
DATE POSTED
January 20, 2020
SKILLS
- Teaching / Instruction
- Environmental Education
- Cooking / Catering
- Gardening
- Community Outreach
- Translation
GOOD FOR
N/A
REQUIREMENTS
- Background Check
- Must be at least 18
- Orientation or Training
- One hour.