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  • 12 people are interested
 

Program Volunteer Training

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ORGANIZATION: The Food Literacy Project

  • 12 people are interested
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Do you want to impact youth as they transform their communities through food, farming, and the land? Volunteer with us! At this training, you'll take part in a hands-on farming fun activity and learn about leading a field-to-fork cooking session. You will learn the ins and outs of leading and assisting with our activities that challenge youth (and YOU) to get their hands dirty and try something new! By the end of the training and after passing your background check, you will be ready to help us teach and serve in our youth programs!

Join us and become part of the Food Literacy Project team!

Find our Facebook event at: https://www.facebook.com/events/573300423517449/

More opportunities with The Food Literacy Project

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About The Food Literacy Project

Location:

9001 LIMEHOUSE LN, LOUISVILLE, KY 40222, US

Mission Statement

Youth transforming their communities through food, farming, and the land.

Description

Sharing its home with an 8-acre organic vegetable farm, the Food Literacy Project exists to reveal the power of discovering real food. Our comprehensive Field-to-Fork program consists of student farm-based education, youth development, afterschool programs, professional development, and community engagement to bring all people in the community closer to the origin of the food. We believe in a hands-on experiential approach to education, believing once youth become participants in their own food system, they are more likely to try new things and enjoy eating fresh fruits and vegetables.

CAUSE AREAS

Children & Youth
Community
Environment
Children & Youth, Community, Environment

WHEN

Thu Feb 13, 2020
06:00 PM - 07:00 PM

WHERE

Iroquois Library601 W. Woodlawn AveLouisville, KY 40215

(38.18259,-85.77155)
 

SKILLS

  • Teaching / Instruction
  • Environmental Education
  • Cooking / Catering
  • Gardening
  • Community Outreach
  • Translation

GOOD FOR

N/A

REQUIREMENTS

  • Background Check
  • Must be at least 18
  • Orientation or Training
  • One hour.

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