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The mission of Grace Café is to end hunger & food insecurity in Boyle County, KY by providing healthy and delicious food to all who walk through our door. We will welcome and serve our patrons in a respectful and dignified manner, regardless of their ability to pay.
Our Core Values
Serving local organic-when-possible and unprocessed fresh food.
Paying for food for at market value except for donations of first-rate, high-quality food from local sources.
Eliminating waste in the food industry.
Practicing green, sustainable, & compassionate business operations.
Providing living wages for employees & job-training skills for those who want to move into other areas of the food industry.
Trusting our customers to be inspired, honest, and fair in their exchange of money/time for the food we prepare.
Giving people the opportunity to give back through volunteerism.
Menu: Grace Café’s nutritious and delicious menu rotates based on what is available seasonally and locally. Menus include 2-3 fresh soups, salads, sandwiches, and entrées. Desserts and breads are sourced from local bakers/bakeries. Customers choose their portion size to eliminate food waste and give people a greater sense of control over what and how they eat.
- Rachel Ramjattan
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