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To empower home and urban food growers by practicing and teaching organic and sustainable methods, promoting community gardens, and providing access to resources.
Fall Creek Gardens is a resource center for people interested in learning how to grow food, in the city, on a budget. We offer year-round classes in gardening, backyard chickens, beekeeping, and cooking and preserving the harvest. At our garden site, we host a community garden and maintain a teaching and demonstration kitchen garden. In addition to garden plots, we also have an orchard, rain garden, composting area, beehives, a covered patio, rainwater harvesting system and a 3000-gallon water cistern. We rely on our wonderful volunteers to help with all aspects of our programming and garden.
- Maggie Goeglein
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