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State College Meals on Wheels prepares and delivers nutritious meals to qualified and homebound individuals three days per week to assist with maintaining individuals independently in their homes.
State College Meals on Wheels volunteers deliver meals to homebound individuals on Mondays, Wednesdays, and Fridays. Volunteers drive their own vehicles. Two meals, one hot and one cold, are given to clients on each delivery day. A cold beverage is also included each day.
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