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Nextcourse is a community food and nutrition initiative, founded in 2003 by a group of Bay Area chefs, restaurateurs, farmers and food activists, to realize their dream of making healthy, sustainable food accessible for everyone. Nextcourse offers nutrition and cooking education to help combat the acute food crises in low-income areas, and to grow leaders who will drive changes in food policy in their communities. The Nextcourse community Outreach projects develop strong links between farms and urban areas to ensure a sustainable source of food and nurture healthy community, commited to supporting their food producers.
Using a team of volunteer chefs, nutritionists and community citizens, we provide: An ongoing 4-week course for young women at the San Francisco County Jail. In addition we run 4-week youth nutrition and culinary education classes at Mission High.
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