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Flexible Schedule
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Grand Rapids, MI 49534
We support individuals and their families dealing with serious illness with free, delivered, and nutrient-rich meals along with a community of nurturing support. We involve young people as volunteer chefs who can experience the transforming power of serving and nurturing those in need while developing cooking and healthy eating skills. Educating the broader community about the connections between healthy food & healing is at the heart of what we do. Volunteers will ideally have a passion for healthy cooking and eating, and for serving our community. We love to have fun while working hard, so a (clean) sense of humor is appreciated! You may need to switch tasks quickly, so flexibility is needed. We do our best to have a full staff weekly, but occasionally unforeseen circumstances do arise, so there may be an occasion where we ask if you can stay late to help get meals out the door and delivered. We ask for a 12 week commitment to ease scheduling and training coordination. You can miss a time or two during this period. If you are unable to serve, the expectation would be to communicate your needed absence as soon as possible to the Program or Executive Director so a replacement can be found. All food safety & sanitation guidelines MUST be followed strictly! If you have whole food cooking experience, we’d love to have you join us as an adult mentor chef! You must love working with young people and have a sense of humor. Shifts are weekly: Tuesday 12pm-3pm; Wednesday 12pm-3pm; Wednesday 3pm-6pm
Date Posted: Jan 11, 2021
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Flexible Schedule
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Grand Rapids, MI 49534
We support individuals and their families dealing with serious illness with free, delivered, and nutrient-rich meals along with a community of nurturing support. We involve young people as volunteer chefs who can experience the transforming power of serving and nurturing those in need while developing cooking and healthy eating skills. Educating the broader community about the connections between healthy food & healing is at the heart of what we do. Volunteers will ideally have a passion for healthy cooking and eating, and for serving our community. We love to have fun while working hard, so a (clean) sense of humor is appreciated! You may need to switch tasks quickly, so flexibility is needed. We do our best to have a full staff weekly, but occasionally unforeseen circumstances do arise, so there may be an occasion where we ask if you can stay late to help get meals out the door and delivered. We ask for a 12 week commitment to ease scheduling and training coordination. You can miss a time or two during this period. If you are unable to serve, the expectation would be to communicate your needed absence as soon as possible to the Program or Executive Director so a replacement can be found. All food safety & sanitation guidelines MUST be followed strictly! Help us package our beautiful delicious meals and prepare them for the delivery angels. Weekly: Wednesdays 3pm - 6pm
Date Posted: Jan 11, 2021
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Flexible Schedule
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Grand Rapids, MI 49534
Are you interested in becoming more involved in the community? The Revive & Thrive Project (RTP) is looking to fill seats on our active board of directors. This is an opportunity for anyone with a passion for youth, healthy eating, cancer, critically ill patients and/or supporting local food systems. The Revive & Thrive Project is a 501(c)(3) which began in 2015 in Grand Rapids. We combine the power of nourishing foods with the heart of community service in order to provide meals to those facing a health crisis, empower the leaders of tomorrow, and support a vibrant local food system. Our board members: are committed to the growth of RTP active in sharing the passion for RTP in the community through networking willing to be a part of a vibrant active board support the growth of RTP by seeking volunteers, funding and business partners active in organizational planning and decision making meet monthly RTP is seeking board nominees with skills in at least one of the following areas: HR Marketing Management Finance Public Relations Nonprofit Management Health & Wellness Local Food Systems This is a wonderful opportunity to help our program grow, mentor more teens, provide vital nourishment to those facing a health crisis... one meal at a time. Email your resume to Shelly Palma, Board Chair at boardchair@reviveandthriveproject.org
Date Posted: May 5, 2021
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Flexible Schedule
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Grand Rapids, MI 49534
We support individuals and their families dealing with serious illness with free, delivered, and nutrient-rich meals along with a community of nurturing support. We involve young people as volunteer chefs who can experience the transforming power of serving and nurturing those in need while developing cooking and healthy eating skills. Educating the broader community about the connections between healthy food & healing is at the heart of what we do. Volunteers will ideally have a passion for healthy cooking and eating, and for serving our community. We love to have fun while working hard, so a (clean) sense of humor is appreciated! You may need to switch tasks quickly, so flexibility is needed. We do our best to have a full staff weekly, but occasionally unforeseen circumstances do arise, so there may be an occasion where we ask if you can stay late to help get meals out the door and delivered. We ask for a 12 week commitment to ease scheduling and training coordination. You can miss a time or two during this period. If you are unable to serve, the expectation would be to communicate your needed absence as soon as possible to the Program or Executive Director so a replacement can be found. All food safety & sanitation guidelines MUST be followed strictly! Join adult volunteers in the kitchen to help wash, prepare whole foods for cooking and make broths so the teens can start cooking meals when they arrive. Weekly on Tuesdays & Wednesdays 12pm - 3pm
Date Posted: Jan 11, 2021
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Flexible Schedule
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Grand Rapids, MI 49534
We support individuals and their families dealing with serious illness with free, delivered, and nutrient-rich meals along with a community of nurturing support. We involve young people as volunteer chefs who can experience the transforming power of serving and nurturing those in need while developing cooking and healthy eating skills. Educating the broader community about the connections between healthy food & healing is at the heart of what we do. Volunteers will ideally have a passion for healthy cooking and eating, and for serving our community. We love to have fun while working hard, so a (clean) sense of humor is appreciated! You may need to switch tasks quickly, so flexibility is needed. We do our best to have a full staff weekly, but occasionally unforeseen circumstances do arise, so there may be an occasion where we ask if you can stay late to help get meals out the door and delivered. We ask for a 12 week commitment to ease scheduling and training coordination. You can miss a time or two during this period. If you are unable to serve, the expectation would be to communicate your needed absence as soon as possible to the Program or Executive Director so a replacement can be found. All food safety & sanitation guidelines MUST be followed strictly! Delivering healing meals to our clients every week is a special job. Delivery Angels pick up the meal bags at our kitchen on Wednesday between 6:00 - 6:30 and deliver them to 1-3 homes.
Date Posted: Jan 11, 2021
