Volunteers will work on these tasks: Sort non-perishable food items. This includes checking food safety of items that have been donated through a food drive, from a grocer, or through a food distributor. Volunteers will be checking for secure packages, food quality dates, and sorting into set categories.
Volunteer Hours are within Monday-Thursday from 8:00am-4:30pm, Wednesday 8:00am-5:30pm.
Once orientation and warehouse training is complete, volunteers can create their own schedule during volunteer open hours. Orientation dates are available on the website.
- Critical Thinking
Good Match For
Teens People 55+ Group
Requirements & Commitment
- Must be at least 14
- Orientation or Training