RLC Development Intern

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ORGANIZATION: Rescuing Leftover Cuisine Inc

Development Intern

Remote/New York City

Who we are:

Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our donors to nonprofit organizations, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our simple, but elegant model has redistributed over 13 million pounds of food cumulatively.

What you’ll do:

Rescuing Leftover Cuisine is seeking a development intern to assist in planning fundraising events and campaigns. You will assist in reaching out to different corporations for sponsorships, requesting and providing materials needed for events, using platforms (Instagram, Youtube, Streamyard) to organize and oversee live events, as well as any other tasks related to fundraising, including donor outreach and campaign logistics.

Responsibilities:

  • Assisting with gift processing, CRM management, and other duties as needed
  • Event organizing, learning, and utilizing several virtual platforms
  • Communicate with and assist members of RLC in planning or hosting an event
  • Contact corporate groups to establish partnerships and event sponsorships

Who you are:

  • Self-motivated; ability to initiate and work independently
  • Ability to multitask and prioritize
  • Ability to work under pressure to meet deadlines
  • Passionate about food rescue
  • Great communication and writing skills

RLC interns have the chance to work closely with the executive team and have the opportunity to make a true, meaningful impact in their time with the organization. This is a part-time, unpaid internship, although interns will be reimbursed for travel if local to an operational RLC branch and actively complete food rescue pickups. Interns are expected to work 20 hours per week, the start date is September 2024 with an end date in Decemeber 2024. Students should consult with academic faculty to determine if this unpaid experience will earn credit.

To express your interest, send an email to HR Manager shilpi@rescuingleftovercuisine.org and attach a copy of your resume.

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About Rescuing Leftover Cuisine Inc

Location:

25 Broadway, 12th Floor, New York, NY 10004, US

Mission Statement

The mission of RLC is to redistribute excess food to feed people experiencing food insecurity.

Description

Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our food donors to nonprofit recipients, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our simple, but elegant model has saved over 8 million pounds of food since our inception.

CAUSE AREAS

Community
Environment
Hunger
Community, Environment, Hunger

WHEN

We'll work with your schedule.

WHERE

This is a Virtual Opportunity with no fixed address.

SKILLS

  • Critical Thinking
  • Networking
  • Organization
  • People Skills
  • Reading Comprehension
  • Verbal / Written Communication

GOOD FOR

N/A

REQUIREMENTS

  • Orientation or Training
  • Interns are expected to work 20 hours per week, the start date is June 2024 with an end date in August 2024. ´╗┐Students should consult with academic faculty to determine if this unpaid experience will earn credit.
  • This is a part-time, unpaid internship, although interns will be reimbursed for travel if local to an operational RLC branch and actively complete food rescue pickups.

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