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1 person is interested
Board Position: Museum of Food and Culture (Nonprofit Management)
ORGANIZATION: MUSEUM OF FOOD AND CULTURE
Please visit the new page to apply.
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1 person is interested
Are you passionate about food and social justice? We are looking for a committed board member to serve on our organization's working Board of Directors. Board member's responsibilities include developing and advising on strategic plans, volunteering their expertise, and serving as an advocate for the Museum of Food and Culture. Board members must also prepare and actively participate in monthly board meetings and committee meetings.
We are currently recruiting board members who have professional experience in nonprofit management, fundraising and grant writing, and marketing.
More opportunities with MUSEUM OF FOOD AND CULTURE
No additional volunteer opportunities at this time.
About MUSEUM OF FOOD AND CULTURE
Location:
Denver CO 80209, DENVER, CO 80209, US
Mission Statement
Our mission is to inspire curiosity, creativity, and community with food, history, and culture. We envision a community in which food is the bridge between history, cultures, and individual stories.
Description
The Museum of Food and Culture is a museum using food to build connections to history, culture, and each other.
We create spaces where people can have a variety of experiences from cooking to gardening, tasting foods of other cultures to creating art, and from learning history to sharing pop culture. Together, we design experiences where people can share and explore the stories of the world and each other. We are using food to build community.
CAUSE AREAS
WHEN
WHERE
This is a Virtual Opportunity with no fixed address.
DATE POSTED
March 23, 2023
SKILLS
- Business Development & Sales Management
- Strategic Planning
- Reporting & Dashboards
- Accounting
- Group Facilitation
- Management
GOOD FOR
N/A
REQUIREMENTS
- Must be at least 21
- Orientation or Training
- Minimum one-year commitment; approximately 15 hours per month