Hospital Food and Nutrition Assistant

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Help patients, visitors and/or team members have a wonderful experience with the food services department, while receiving much-needed nutrition. Volunteers may assist in our cafeteria for patient and visitor interaction or behind the scenes in our kitchen.

Volunteers who are assigned to our cafeteria will help clean and stock the service island and maintain the dining room. They may also be asked to greet guests and provide information regarding our café service.
Volunteers assigned to food stations assist the front of house chef/cooks with various tasks to help their station run smoothly while assisting guests.

Volunteers assigned to the kitchen may assist in delivery of comfort trays/catering, assist in prep, labeling food items, side work, answering phones and basic computer work.

This is also an excellent role for anyone looking to learn more about culinary arts or cooking or gain experience in these fields.