National Volunteer Week 2021 Is Here!
Celebrate with us as we highlight #ArtAsActivism!
Grandma LuLu's Table was formed as a creative solution to the hunger and malnutrition crisis in our area. They meet the need where it is most needed - by taking a mobile kitchen to the urban, suburban and rural places where hunger persists. Offering a healthy, plant-based breakfast on weekends to children and people in need.
Volunteers at the breakfast distribution will be assigned one of the following tasks while serving an estimated 100 people in need:
Team A - Responsible for setting up distribution tables, crowd control stations and taping off 6ft. markings. This team will also be responsible for breaking down these items at the end of the event.
Team B - Responsible for participant check-in, mask distribution and managing the participant line to maintain 6ft. distance.
Team C - Responsible for handing participants their packaged meal.
Team D - Sanitizing team, continually sweep through the event wiping off visible touch surfaces. The team is also the roaming source of hand sanitizer for the participants.
Opportunity Requirements & Important Notes
Attire: Closed-toe shoes are required. Wear weather appropriate attire, this event is outside.
Bring: Sun protection (hat, sunscreen) and a reusable water bottle
Waiver: Please fill out Grandma LuLu's Table's online waiver before arriving at the project: City Heights on 4/10 or Spring Valley on 4/24
Safety: All Volunteers are required to wear Personal Protective Equipment (PPE) the entire event. The PPE that will be issued consists of masks and gloves.
About Grandma LuLu's Table
Grandma Lulu's Table is organized exclusively for the purpose and goals of enhancing lives through the mobile distribution of nutritious, plant-based meals to hungry, homeless and food insecure individuals in San Diego and surrounding areas.
No additional volunteer opportunities at this time.
PO BOX 501955, SAN DIEGO, CA 92150, US
Grandma Lulu's Table is organized exclusively for the purpose and goals of enhancing lives through the mobile distribution of nutritious, plant-based meals to hungry, homeless and food insecure individuals in San Diego and surrounding areas.
Assist with meal distribution as a member on one of the following teams:
i.Team A - Responsible for setting up distribution tables, crowd control stations and taping off 6ft. markings. This team will also be responsible for breaking down these items at the end of the event.
ii.Team B - Responsible for participant check-in, mask distribution and managing the participant line to maintain 6ft. distance.
iii.Team C - Responsible for handing participants their packaged meal.
iv.Team D - Sanitizing team, continually sweep through the event wiping off visible touch surfaces. The team is also the roaming source of hand sanitizer for the participants.
El Cajon, CA 92021
April 8, 2021
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