- A group opportunity. Invite your friends.
-
2 people are interested
Food & Drink Commitee Members: 2020 Snohomish Ride to Defeat ALS
ORGANIZATION: Non-Profit
Please visit the new page to apply.
- A group opportunity. Invite your friends.
-
2 people are interested
Food and Drink Committee Checklist
TaskDetails
Notes
Logistics
Work with Logistics Chair to determine the number of tables, etc. needed for food.
Water
Secure bottled water (1-2 bottles per walk participant)
Ice
Secure ice for water and drink coolers
Pre-Walk Food
· Doughnuts
· Breakfast Bars
· Fruit
· Chicken biscuits for volunteers
Post-Walk Food
· Pizza
· Hot dogs, hamburgers for cookout
· Ice Cream
Cookout
Secure cooker to make post-Walk food.
Drinks
Secure donated drinks (Juice, coffee, soda)
Paper Products
Secure napkins, plates, cups, garbage bags, etc
Walk Day Duties Set upCoordinate and supervise delivery and set up of donated food, drinks and ice
Clean up
Responsible for cleanup of food and drink related trash
Donation
Find area charity (soup kitchen, meals on wheels, etc.) that will take donation if food is left over.
* Donations are always preferred. However, if items need to be purchased please work with the ALSA Chapter Walk Staff to determine the budget for a particular item.
More opportunities with Non-Profit
1 ReviewNo additional volunteer opportunities at this time.
About Non-Profit
Location:
19226 66th Ave S, Ste. L-105, Kent, WA 98032, US
Mission Statement
To discover treatments and a cure for ALS, and to serve, advocate for, and empower people affected by ALS to live their lives to the fullest.
Description
The ALS Association Evergreen Chapter offers comprehensive support for persons diagnosed with ALS, their families and caregivers cope with the day to day challenges of living with ALS by providing information, resources, and referrals to many sources.
Our Chapter's goal is to offer hope and support in all areas we serve - Washington, Idaho, Montana & Alaska.
CAUSE AREAS
WHEN
WHERE
Snohomish Senior Center506 4th StSnohomish, WA 98290
DATE POSTED
January 15, 2020
SKILLS
- Cooking / Catering
- Event Design & Planning
- Food & Beverage Services
- Event Planning / Management
- Food Delivery / Distribution
- Food Service
GOOD FOR
- Teens
- People 55+
- Group
REQUIREMENTS
- Must be at least 18
- Monthly meetings & Day of Event help