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6 people are interested
Volunteer chef & kitchen assistant needed
ORGANIZATION: The Lord's Place
Please visit the new page to apply.
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6 people are interested
The Lord's Place is seeking a chef and a kitchen assistant to help prepare meals for Cafe Joshua, our in-house, lunch-time restaurant for homeless individuals, and to help with our large catering division. Applications for these volunteer positions must have previous professional experience in food service/cooking.
1 More opportunity with The Lord's Place
Opportunities
About The Lord's Place
Location:
2808 N Australian Ave, West Palm Beach, FL 33407, US
Mission Statement
The Lord's Place is dedicated to breaking the cycle of homelessness by providing innovative, compassionate and effective services to men, women, and children in our community.
Description
The Lord’s Place, a nonsectarian social impact agency, is committed to breaking the cycle of homelessness with programs and services that include:
Street Outreach and Engagement, meeting people where they are out in the community to connect those currently on the street with necessary services to begin their journey out of homelessness.
Supportive Housing that gives our clients the time that they need in a stable, safe environment to address the issues that led to their homelessness.
Job Training & Placement to help regain economic self-sufficiency. The program assists clients in finding and maintaining employment by offering resume help, interview training, professional clothing, and classes aimed at teaching skills necessary to gain and maintain employment.
Cafe Joshua, our feeding program where we serve hot meals to currently homeless people every weekday, feeding from 180-210 people per day.
CAUSE AREAS
WHEN
WHERE
2808 N. Australian Ave.West Palm Beach, FL 33407
DATE POSTED
June 4, 2021
SKILLS
- Cooking / Catering
- Event Design & Planning
- Food & Beverage Services
- Baking
- Food Service
GOOD FOR
- People 55+
REQUIREMENTS
- Must be at least 18
- Orientation or Training
- We would ideally have each volunteer work two 4 to 6-hour shifts a week.
- Having a positive outlook, the ability to work as part of a team, and an ability to teach apprentices culinary and/or catering skills are traits needed for the people who will fill these volunteer positions.