Mary's Kitchen receives donations of prepared food, meats, vegetables, supplies and boxed goods 6 days a week. We are looking for help with receiving, sorting, organizing, proper storage of these. You will be working as assistant to the supervisor.
Tasks include: -Intake of donation deliveries Unloading delivery trucks Sorting food donations Sorting various fresh produce items -Maintaining outside food storage units Disposal of dated foods Organizing outdoor refrigerators/freezers Cleaning refrigerators and food storage containers -Maintenance of outdoor food storage area Emptying trash bins Cleaning sorting tables
08:00 AM to 03:00 PM
Minimum 5 hours per shift
NONE OF THESE TIMES WORK FOR ME, BUT I CAN STILL HELP