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10 people are interested
A Taste of New Orleans Fundraiser Event
ORGANIZATION: C.H.O.I.C.E.S. [Center Helping Obesity in Children End Successfully]
Please visit the new page to apply.
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10 people are interested
In celebration of National Childhood Obesity Awareness Month, we are hosting a fundraiser event titled "A Taste of New Orleans". This event will feature a unique restaurant experience with the Creole Culinary Club and live music.
5 Shifts
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Sat Sep 28, 2019
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09:00 PM to 12:00 AM
Available Assignments: Event Breakdown [Male Preferred]
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Sat Sep 28, 2019
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05:00 PM to 10:00 PM
Available Assignments: Wait Staff [Restaurant Experience Preferred], Culinary Team Assistants, Event Floaters
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Sat Sep 28, 2019
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03:00 PM to 06:00 PM
Available Assignments: Event Setup
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Fri Sep 27, 2019
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05:00 PM to 07:00 PM
Available Assignments: Event Setup
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Fri Sep 27, 2019
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03:00 PM to 05:00 PM
Available Assignments: Event Setup
More opportunities with C.H.O.I.C.E.S. [Center Helping Obesity in Children End Successfully]
1 ReviewNo additional volunteer opportunities at this time.
About C.H.O.I.C.E.S. [Center Helping Obesity in Children End Successfully]
Location:
125 Ellis Street Northeast, Atlanta, GA 30303, US
Mission Statement
Our mission is to provide a parent and child resource center for the clinically diagnosed and at-risk children of obesity. The Center promotes weight management and lifestyle changes through nutrition education, peer socialization, physical activity and community involvement.
Description
The Center Helping Obesity in Children End Successfully, Inc., a grassroots organization was formed in April 2002 to join the fight against the deadly epidemic of childhood obesity. The Center aims to spread awareness of this critical issue and significantly reduce the presence of childhood obesity in our communities. It is an ambitious goal and if it seems as if we are in a hurry, it is because we are!
CAUSE AREAS
WHEN
WHERE
C.H.O.I.C.E.S. Community Teaching Kitchen125 Ellis Street NortheastAtlanta, GA 30303
DATE POSTED
September 3, 2019
SKILLS
- Cooking / Catering
- Event Management
- Food & Beverage Services
- Customer Service
- Food Service
GOOD FOR
N/A
REQUIREMENTS
- Must be at least 18