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2 people are interested
Get the Food Bank ready to help -- prep/cleaning volunteer needed
ORGANIZATION: Community Food Bank of Southern Arizona
Please visit the new page to apply.
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2 people are interested
Before the Food Bank can distribute food, prep work needs to be done at our main warehouse location. This includes pre-opening product, breaking down cardboard, some cleaning such as sweeping, mopping, rinsing bins, and related duties.
Potential shifts include 8am to noon Mondays through Fridays, or 12:30 to 4:30 Tuesdays through Friday. We ask that you work one shift per week. More if you want! We would be grateful for your help.
More opportunities with Community Food Bank of Southern Arizona
2 ReviewsNo additional volunteer opportunities at this time.
About Community Food Bank of Southern Arizona
Location:
3003 S. Country Club Road, Tucson, AZ 85713, US
Mission Statement
At the Community Food Bank of Southern Arizona, we change lives in the communities we serve by feeding the hungry today and building a healthy, hunger-free tomorrow.
Description
The Community Food Bank of Southern Arizona provides food and food-related services throughout a 23,000 square-mile region of Southern Arizona including Pima, Cochise, Graham, Greenlee, and Santa Cruz counties. The Community Food Bank of Southern Arizona distributes over 63,000 meals a day to members of our community with the support of over 300 local nonprofit agencies. Each year, we assist over 225,000 people through our programs and services. We provide distribution services from our main warehouse in Tucson and from four branch banks in Nogales, Green Valley, and Amado. We have a long history of consistent, reliable program delivery, providing Southern Arizona with a multitude of food-related programs and services including emergency food distribution, child hunger programs, home and community gardening, farmers’ markets, and SNAP (food stamp) application assistance.
CAUSE AREAS
WHEN
WHERE
3003 S. Country Club RoadTucson, AZ 85713
DATE POSTED
August 1, 2019
SKILLS
GOOD FOR
- People 55+
REQUIREMENTS
- 8am to noon, or 12:30pm to 4:30pm once a week.
- Ability to do light physical labor, such as opening boxes and sweeping or mopping.