Fundraising Intern - Fall 2019

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ORGANIZATION: Rescuing Leftover Cuisine Inc

RLC

Rescuing Leftover Cuisine, Inc. ("RLC") is a non-profit food rescue organization based in New York City that delivers leftover food from restaurants and caterers to local agencies such as homeless shelters and soup kitchens. We have thus far delivered over 1,000,000 pounds of food with the lowest cost per delivery in the industry. Our business model is centered around four stages: (1) proactively seek out businesses with leftover food for partnerships, (2) deliver excess, wholesome food directly to local agencies, (3) use our expertise in food rescue to consult each partner different ways to reduce food waste, (4) partners successfully graduate from the RLC food rescue program with reduced food cost and food waste.

Position Summary:
Rescuing Leftover Cuisine is seeking a fundraising intern to assist in reaching out to different companies for sponsorships, help with formulation of donation campaigns, provide assistance in organizing fundraising events, and help applying for grants.

Responsibilities:

  • Contact corporate groups to establish partnerships and sponsorships
  • Cooperate with other interns and employees to organize a great fundraising
  • Lead and direct volunteers on the day of the fundraiser so that the event can take place on time
  • Communicate with and motivate participants so that fundraising goals are met
  • Write grant proposals to submit before deadlines

Qualifications:

  • Self-motivated; ability to initiate and work independently
  • Ability to multitask and prioritize
  • Ability to work under pressure to meet deadline
  • Passionate about food rescue
  • Great communication and writing skills

RLC interns have the chance to work closely with the founders and have the opportunity to make true, meaningful impact in their time with the organization. This is a part-time, unpaid internship. Interns are expected to work 20 hours per week. May lead to full-time position.

APPLY:
Interested applicants should apply for a Fall Internship by submitting a resume. Candidates for initial phone screenings will be contacted in late July - early August 2019.

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About Rescuing Leftover Cuisine Inc

Location:

25 Broadway, 12th Floor, New York, NY 10004, US

Mission Statement

The mission of RLC is to redistribute excess food to feed people experiencing food insecurity.

Description

Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our food donors to nonprofit recipients, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our simple, but elegant model has saved over 8 million pounds of food since our inception.

CAUSE AREAS

Environment
Hunger
Environment, Hunger

WHEN

Mon Sep 02, 2019 - Fri Dec 27, 2019

WHERE

25 BroadwayNew York, NY 10004

(40.705517,-74.01385)
 

SKILLS

  • Fundraising
  • Grant Writing / Research

GOOD FOR

N/A

REQUIREMENTS

  • 20 hours per week

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