• 2 people are interested
 

Nutrition Essentials Assistant, Wednesdays, 4:00-6:00 PM

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ORGANIZATION: Women & Children's Free Restaurant & Community Kitchen

  • 2 people are interested

Our Nutrition Essentials class offers hands on learning and instruction for healthy foods, choices and how to create ideas. Class participants go home with a fresh challenge to their nutrition choices for meals and snacks. Class is held during meal service every Friday.

We are looking for someone to assist the instructor. Wednesdays from 4:00-6:00 weekly or on occasion.

Go to www.wcfrspokane.org to fill out our volunteer application. Volunteer must be 18 or over. Food worker card required.

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About Women & Children's Free Restaurant & Community Kitchen

Location:

1408 N. Washington St., Spokane, WA 99201, US

Mission Statement

Women & Children’s Free Restaurant & Community Kitchen (WCFR) provides a vital safety net that fills nutritional gaps for women and children in need while fostering dignity and respect, both within our restaurant and in the community.

Description

We planned to serve 100,000 meals in 2020, but the needs of our community quickly changed and we launched a dynamic response. Since March of 2020, we have provided nearly 4 million meals through curbside services and collaboration with 28 local nonprofit organizations. We serve our community with dignity and compassion, guided by the belief that everyone deserves good food.

WCFR offers two core programs. Meal and Grocery Distribution provides free nutritious scratch-made meals, produce, dairy, proteins, and non-perishable items through contact-less curbside distribution. Nutrition-to-Go (NTG) distributes free, nutritious food meals with other community organizations. 75% of our NTG meals are consumed at homeless shelters, COVID isolation units, and housing programs.





CAUSE AREAS

Children & Youth
Hunger
Women
Children & Youth, Hunger, Women

WHEN

We'll work with your schedule.

WHERE

1408 N. Washington St.Spokane, WA 99201

(47.67055,-117.416885)
 

DATE POSTED

February 10, 2020

SKILLS

  • Cooking / Catering
  • Food Service
  • Nutrition

GOOD FOR

N/A

REQUIREMENTS

  • Background Check
  • Must be at least 18
  • Orientation or Training
  • We appreciate a minimum of a six month commitment.

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