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1 person is interested
CT Restaurant Association Legislative Reception
ORGANIZATION: CONNECTICUT RESTAURANT ASSOCIATION INC
Please visit the new page to apply.
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1 person is interested
Annual event hosted by the Connecticut Restaurant Association where restaurateurs from across the state are invited to attend a legislative reception at the Connecticut General Assembly. Twelve restaurants from across Connecticut will be invited to cater the event, providing an opportunity to spotlight creative cuisines from across the state.
We are looking for two volunteers to help with registration. All legislators and attendees must sign to participate. Volunteers may take alternating short break to eat at reception at no charge.
The CRA will provide volunteers any necessary information regarding the event in advance.
More opportunities with CONNECTICUT RESTAURANT ASSOCIATION INC
No additional volunteer opportunities at this time.
About CONNECTICUT RESTAURANT ASSOCIATION INC
Location:
270 FARMINGTON AVE, Suite 142, Farmington, CT 06032, US
Mission Statement
To support the success and growth of the restaurant industry in Connecticut
Description
The Connecticut Restaurant Association (CRA) is a full service, not-for-profit trade association dedicated to supporting every type and size of restaurant. We are advocates for the Connecticut restaurant industry, a hub for information and a platform for networking. We commit ourselves to offering cost effective benefits and resources you need to run a profitable business. The industry plays an integral role in Connecticut’s economy, employing more than 155,000 people and creating $7.5 billion in annual sales. Learn more at www.ctrestaurant.org.
The Connecticut Hospitality Educational Foundation (CHEF) is the 501(c)(3) philanthropic arm of the Connecticut Restaurant Association. CHEF impacts the prosperity of the restaurant industry by developing a stronger workforce and building the next generation of industry leaders. The Foundation’s educational initiatives provide culinary, management, food safety and employability skills training to build a pipeline of talent for the growing industry.
CAUSE AREAS
WHEN
WHERE
210 Capitol Ave,Old Judiciary Room, 3rd FloorHartford, CT 06106
DATE POSTED
May 9, 2019
SKILLS
- Event Management
- Food & Beverage Services
- Marketing & Communications (Mar/Com)
- Business Development & Sales Management
- Advocacy
- Customer Service
GOOD FOR
N/A
REQUIREMENTS
- Must be at least 16
- Orientation or Training
- 2.5 hours