Prep Cooks, Monday-Thursday, 9:00 AM - 12:30 PM

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Women & Children's Free Restaurant & Community Kitchen

  • 27 people are interested

Each day we have a prep cook team lead by our kitchen staff. Efficiency and production driven yet fun, it is up to the prep cook team to know and work by "serve safe" guidelines as they prepare, hold and serve food. Accepting applications for Monday- Friday, 9:00 AM - 12:30 PM. Currently interviewing applicants with Monday-Thursday availability.

  • Dress code is white or black top with collar and some sleeve, black or khaki or jeans (nor rips) for pants or khakis (not shorts) and comfortable enclosed shoes.
  • Please wear your hair pulled back into a non-swaying fix. We do have hair nets.
  • Must be able to lift and carry 20-25 pounds.
  • You must be able to stand/walk for 2 hours.
  • You will need a food handlers card (within the first two weeks) from www.SRHD.org.
  • Must be 18 years of age or older.
  • We appreciate a 6 month commitment.
  • Go on line to www.wcfrspokane.org to complete a volunteer application.

19 More opportunities with Women & Children's Free Restaurant & Community Kitchen

About Women & Children's Free Restaurant & Community Kitchen

Location:

1408 N. Washington St., Spokane, WA 99201, US

Mission Statement

Women & Children’s Free Restaurant is a vital safety net that fills nutritional gaps for women and children in need while fostering dignity and respect, both within our restaurant and in the community.

Description

Women & Children's Free Restaurant & Community Kitchen (WCFR) serves whole foods, scratch made dinners on Tuesday and Wednesday evenings from 3-5:45 PM to women and children under the age of 19 years. On Fridays we offer lunch from 11:30-1:15.

WCFR is a grassroots organization that offers three programs addressing food insecurity and nutritional gaps in the Spokane community. Since 1988, WCFR has served free dinners to women and children. We also offer a meal outreach program (Nutrition to Go) in collaboration with other social service programs in the community. Our third program, Nutrition Essentials, is a nutrition education programs designed to reduce the risk of preventable diseases such as Type 2 diabetes.

An important aspect of WCFR is its emphasis on "community" for the women and children we serve. The environment is friendly, safe and dignified where diners network with one another and mothers have an opportunity to take their children out for a nutritious meal.

WHEN

We'll work with your schedule.

WHERE

1408 N. Washington St.Spokane, WA 99201

(47.67055,-117.41689)
 

SKILLS

GOOD FOR

  • People 55+

REQUIREMENTS

  • Background Check
  • Must be at least 18
  • Orientation or Training
  • 3-4 hrs weekly or bi-weekly
  • Current Food Handlers Card

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