- A group opportunity. Invite your friends.
-
20 people are interested
Group opportunity! Prepare and serve Christmas Eve Dinner to Veterans at MANA House
ORGANIZATION: Catholic Charities Community Services AZ
Please visit the new page to apply.
- A group opportunity. Invite your friends.
-
20 people are interested
MANA House provides a transitional living center for male veterans experiencing homelessness. Your group can bring joy to a veteran this holiday season by donating, preparing and serving Christmas Eve dinner at MANA House.
Dinner is served at 5:00pm. Please arrive by 4:00pm to prepare the meal and setup.
We encourage you to stay and eat with the veterans and enjoy this holiday season by giving to those in need.
If you have questions please contact MANA House Sr. Program Manager, Danelle King at daking@cc-az.org, or call (480)490-2380.
More opportunities with Catholic Charities Community Services AZ
1 ReviewNo additional volunteer opportunities at this time.
About Catholic Charities Community Services AZ
Location:
5151 N 19th Ave, Phoenix, AZ 85015, US
Mission Statement
Our Mission: Helping our community's most vulnerable with solutions that permanently improve lives. Our Vision: Engaging our parishes and communities in partnership to be the premier human service agency that provides within the Catholic tradition innovative, proven programs and services that affirm human dignity by: Protecting and nurturing children Strengthening families and communities Reducing poverty and homelessness
Description
Our office serves to connect volunteers with different opportunities across the valley. These opportunities serve our many different sites which work with different vulnerable populations including refugees, pregnant teens, and children in foster care.
CAUSE AREAS
WHEN
WHERE
2422 W. Holly StreetPhoenix, AZ 85009
DATE POSTED
July 8, 2019
SKILLS
- Cooking / Catering
- Event Management
- Food Delivery / Distribution
- Food Service
- People Skills
- Relationship Building
GOOD FOR
- People 55+
- Group
REQUIREMENTS
- Must be at least 18
- 2.5-3 hours total for prep time, cooking, serving, clean up.