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Social Media Intern - Fall 2018
ORGANIZATION: Rescuing Leftover Cuisine Inc
Please visit the new page to apply.
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DONATE TO THIS
ORGANIZATION -
7 people are interested
Rescuing Leftover Cuisine, Inc. ("RLC") is a new non-profit food rescue organization based in New York City that delivers leftover food from restaurants and caterers to local agencies such as homeless shelters and soup kitchens in an effort to reduce and eliminate food waste. We have thus far delivered over 415,000 pounds of food with the lowest cost per delivery in the industry. Our business model is centered around four stages: (1) proactively seek out businesses with leftover food and encourage them to donate, (2) deliver excess, wholesome food and bring it directly to homeless shelters and soup kitchens, (3) use our expertise in the food rescue industry to consult each partner different ways to manage inventory / ordering system to reduce food waste, (4) partners successfully graduate from the RLC food rescue program which reduces food waste and saves costs.
RLC is currently accepting applications for the Fall 2018 Internship Program. RLC is seeking talented, entrepreneurial, and passionate young leaders with the emotional intelligence and organizational skills needed to work in a self-driven and quality-driven work environment.
POSITION SUMMARY:
The Social Media Intern will be responsible for helping us to manage social media websites to spread the awareness of food insecurity and promote the RLC brand in the local and online community. The intern will work closely with us in marketing new initiatives and events on social media networks.
RESPONSIBILITIES:
* Post daily to various platforms
* Assist in larger social media campaigns
* Work closely and collaborate with Marketing and Public Relations
* Other related duties
No matter the position, all RLC interns have the chance to work closely with the founders and have the opportunity to make true, large impact in their time with the organization. All interns will have entry, mid-stage, and final evaluations to further hone the intern’s technical and professional skills. This is a part-time internship with potential for academic credit. Interns are expected to work 10-20 hours per week.
QUALIFICATIONS:
* Should have good understanding of voice and social media presence of RLC
* Self-starter; ability to initiate and work independently
* Ability to interact professionally with potential partners in person, via phone, and email
* Ability to multitask and prioritize
* Photoshop, Illustrator or other design program skills is a plus but not required
APPLY:
Interested applicants should apply for a Fall Internship by submitting a resume.
Candidates for initial phone screenings will be contacted in September 2018.
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About Rescuing Leftover Cuisine Inc
Location:
25 Broadway, 12th Floor, New York, NY 10004, US
Mission Statement
The mission of RLC is to redistribute excess food to feed people experiencing food insecurity.
Description
Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our food donors to nonprofit recipients, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our simple, but elegant model has saved over 8 million pounds of food since our inception.
CAUSE AREAS
WHEN
WHERE
25 Broadway12th FloorNew York City, NY 10004
DATE POSTED
September 4, 2018
SKILLS
GOOD FOR
N/A
REQUIREMENTS
N/A