Food Bank Needs Your Help With Inventory Management
8 people are interested
A local food bank is looking for someone who can analyze and report on the levels of key foods to assist in decision making about purchases. The information directly helps the food bank in the distribution and replenishment activities associated with distributing food to their clients.
The area to be inventoried includes a freezer, refrigerator and two 40 foot containers.
The information is forwarded to appropriate Food Bank Board members for their action.
This job helps to improve distribution and nutrition for clients as well as contributing to cost controls in a timely manner.
It is estimated this job could be done twice a month and take about 2 hours each time. The usual day is Tuesday and the usual time is between 1-4pm.
This opportunity is posted by RSVP (Retired and Senior Volunteer Program) assisting those over age 55 in finding meaningful volunteer jobs. You do NOT have to be 55 to apply.
We'll work with your schedule.
1918 Everett AveEverett, WA 98201
- Business Analysis
- Food Delivery / Distribution
- Verbal / Written Communication
- Inventory Management
- People 55+
- Background Check
- Must be at least 21
- Orientation or Training
- 2-3 hours twice a month on Tuesday afternoon
- Ability to work as a team player