Nourish Pierce County Southeast Tacoma Food Bank


(47.179626,-122.406105)
 

Cause Areas

When

It's flexible! We'll work with your schedule.

Where

1704 East 85thTacoma, WA 98445

About

Job Description:

  • The dispenser will always show compassion, dignity, and respect to all clients and other volunteers.
  • Floor Lead will assign volunteers to the area that they will be working.
  • The dispenser will help the client with the number of choices they have per posted guidelines.
  • Dispensers will assist clients with their choices for their food, providing suggestions on how to best use items available.
  • Dispensers will up-stock and keep labels facing out.
  • Dispensers will keep their distribution area clean.
    • Pull any food found on shelves that are spoiled or severely damaged.
      • Place spoilage in designated spoilage bins
    • If there is a spill in your area, block the spill, tell the Floor Lead, so that the line may be stopped and the spill can be cleaned up.
      • Break down all cardboard and place in the recycle bin outside
    • Closing shift workers are responsible for
      • Sweeping and Mop distribution area including under all shelves and refrigeration units.
All remaining perishable return to either refrigerators or freezers as required

Skills

  • Truck Driving
  • People Skills
  • Food Delivery / Distribution
  • Verbal / Written Communication
  • Inventory Management

Good Match For

Teens People 55+ Group

Requirements & Commitment

  • Background Check
  • Must be at least 13
  • Orientation or Training
  • We ask that our volunteers do a 4 hour shift.
  • Ability to work on your feet for several hours. Comfortable working in a busy environment.

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