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Philanthropic Foodie Wanted to Cook at our Monday Morning Soup Kitchen

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Interfaith Community Services

  • 24 people are interested
Volunteer at Interfaith!
We look forward to having you on our team!

Are you a closet chef? Binge-watch series on the Food Network? Read cookbooks for pleasure? Wish you had a group to taste all your culinary creations? If you answered YES or even maybe to any of these questions, we at Interfaith have a volunteer opportunity for YOU... NOW!!!

We are looking for a cook(s) on Monday mornings from 4:30 am to 7:30 am for our morning soup kitchen. Since the Covid crisis, we have had to halt our congregate dining service, but continue to provide people with warm grab 'n go breakfasts along with a sack lunch for later in the day.

Let the chef in you THRIVE at Interfaith! Your meal will be experienced by approximately 60 hungry people of all ages in our North County community who need a warm meal to start their day in a healthy way. By preparing breakfast and teaming with our kitchen volunteers (who practice Covid safety restrictions), you will combat hunger while starting your week off knowing you made a difference in our shared community!

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About Interfaith Community Services


550 West Washington Ave., Escondido, CA 92025, US

Mission Statement

Interfaith Community Services empowers people in need to stabilize and improve their lives through comprehensive programs, in partnership with diverse faith communities and people of compassion.


Interfaith is the largest social services agency in North San Diego County from the coastal City of Oceanside to the inland communities south and east of our Escondido headquarters. We empower people in need to stabilize and improve their lives through our comprehensive programs. We are able to support our community thanks to the dedication of hundreds of diverse faith communities, thousands of volunteers, and over 200 dedicated staff.

Crisis Support


We'll work with your schedule.


550 West Washington Ave.Escondido, CA 92025



  • Cooking / Catering
  • Nutrition
  • Food Service
  • Community Outreach
  • Customer Service




  • Must be at least 18
  • Orientation or Training
  • Monday mornings, from 4:30 am to 7:30 am
  • Share youre enthusiasm for food and serving those who are hungry! Ability to manage kitchen.

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