• 3 people are interested
 

Volunteer Cooks/Chefs Needed

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ORGANIZATION: The Fit and Food Connection

  • 3 people are interested

The Fit and Food Connection is a non-profit in St. Louis, Missouri. We provide food assistance to low income families, and empower people to get healthy through free fitness and nutrition education.

We’re looking for a local volunteer cook or chef willing to donate a small amount of time to cook healthy, tasty foods for small groups of people. All recipe ingredients will be purchased by our organization.

We also love to have food and drink at all of our events throughout the year and would love someone to help craft menus and prepare the foods. Ideally we will have food donated. We also believe in nutritious foods that help create a healthy body. We like to provide recipes to our clients as well.

If you would like to help prepare foods for a weekly fitness class or for an event, please consider applying today!

To volunteer, please fill out the volunteer survey at http://www.fitandfoodconnection.org/volunteer-survey-2/

Come help us get those in need empowered, smiling and healthier! Find out more at: http://fitandfoodconnection.org/

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About The Fit and Food Connection

Location:

2115 Chambers Rd, Saint Louis, MO 63136, US

Mission Statement

We envision a world where people in underserved communities all have strong minds and healthy bodies.

Description

The Fit and Food Connection is a non-profit organization that offers people living in food and fitness deserts access to free nutritious food, physical activities, educational workshops, and personal coaching to encourage and support healthy living. You can learn more about our Food Access and Wellness Programs by visiting our website at fitandfoodconnection.org

CAUSE AREAS

Community
Health & Medicine
Hunger
Community, Health & Medicine, Hunger

WHEN

We'll work with your schedule.

WHERE

2115 Chambers RdSt. Louis, MO 63136

(38.7501,-90.25683)
 

DATE POSTED

September 24, 2018

SKILLS

  • Cooking / Catering
  • People Skills
  • Nutrition
  • Food & Beverage Services
  • Food Service

GOOD FOR

  • People 55+

REQUIREMENTS

  • Background Check
  • Orientation or Training
  • flexible, a few hours/week; as needed for events
  • Food Safety, healthy recipes; Looking for someone to commit for a minimum of a year.

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