Cause Areas


Wed Apr 11, 2018, 06:00 PM - 07:30 PM


This is a Virtual Opportunity, with no fixed address.


Good food = happy volunteers.

This introductory crew chef training - for new and current VOC volunteers - is designed for those interested in cooking for volunteers in some of Colorado's most spectacular places. Learn the basics of project kitchen support; including proper meal planning, safe food prep, camp setup, cleanup and zero waste, and many other topics related to outdoor cooking management - all from the comfort of your home or office.

As the old adage goes, behind every hardworking volunteer is a hardworking cook! Prior to the training date, you will receive an email with a link and instructions for how to access the webinar. And remember: two cooks are often better than one, so bring a friend!

Please use this link to register:


  • Cooking / Catering
  • Food & Beverage Services
  • Baking
  • Food Service

Good Match For

People 55+

Requirements & Commitment

  • Orientation or Training

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