Soup Kitchen/Community Lunch Program
WhenIt's flexible! We'll work with your schedule.
Where24 Circular StreetSaratoga Springs, NY 12866
Meets with program staff for volunteer orientation and completes all necessary volunteer paperwork. Attends volunteer orientation and mandatory training that is offered.
Assists with food preparation, serving, set-up and clean-up.
Informs program staff of any paperwork needs relating to volunteer experience (such as signatures on time sheets, documentation of participation or evaluation needs for interniships/student teaching etc).
Treats participants, staff and volunteers with dignity and respect.
Adheres to SCEOC Policies and Procedures.
Hours Monday through Saturday
Meal prep starts at 9:00 am
Serving 11:45 am - 1:00 pm
Clean up might go beyond 1:00 pm
- Veteran Care
- Cooking / Catering
- Food & Beverage Services
- Crisis Intervention
- Mental Health
- Food Service
Good Match For
Teens People 55+ Group
Requirements & Commitment
- Background Check
- Must be at least 18
- Orientation or Training
- 2 hours per week