A fun way to volunteer and make a difference! For more details and to sign-up for one of the volunteer roles, please follow the link below:
Chefs for Farmers are hosting the down-home, no-fuss culinary event of the year and they need the help of wonderful volunteers to help put on this fun and exciting event!
Age Requirements: You must be 21 or older to volunteer. Please bring your photo ID.
If you have any questions, please contact one of the following:
On-Site for Culinary Students: Cheryl Weis, (214) 693-2908
On-Site for Non-Culinary Volunteers: Taryn Anderson, (214) 498-7239
Off-Site general CFF questions: Renee Strickland, firstname.lastname@example.org, (214) 762-6173
Good Match For
Requirements & Commitment
- Must be at least 21