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Volunteers needed for LARGE Food Fairs 1st, 3rd and 4th Saturdays of the month

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Society of St. Vincent de Paul

  • A group opportunity. Invite your friends.
  • 87 people are interested

COVID-19 has increased the need for food distribution. Volunteer with us to feed over 400 families in the community while you share your smile, working hands and giving heart.

The Society of St. Vincent de Paul hosts Food Fairs on the 1st, 3rd and 4th Saturdays of each month from 7:00am - 11:30am. The upcoming available dates are: Saturday, Jan 16, Jan 23, Feb 6, Feb 20, Feb 27, Mar 6, Mar 20 and Mar 27.
You are required to have your temperature taken, answer COVID-19 questions and wear a face mask and gloves and maintain social distancing.

SVDP partners with the Houston Food Bank to provide fresh produce and refrigerated items, directly to the community with a high need. Volunteers help with anything from setup, directing traffic, intake, loading food into trunks of cars, and clean up. It is fast paced and time flies!!

Please contact Patrice for more information and how to sign up: 713 434 6588 or patrice.st.pe@svdphouston.org

1 Shift

  • morning / 07:00 AM to 11:30 AM

9 More opportunities with Society of St. Vincent de Paul

About Society of St. Vincent de Paul



Mission Statement

Inspired by Gospel values, the Society of St. Vincent de Paul, a Catholic lay organizations, leads women and men to join together to grow spiritually by offering person-to-person service to the needy and suffering in the tradition of its founder, Blessed Frederic Ozanam, and patron, St. Vincent de Paul. As a reflection of the whole family of God, members who are known as Vincentians are drawn from every ethnic and cultural background, age group and economic level. Vincentians are united in an international society of charity by their spirit of poverty, humility and sharing, which is nourished by prayer and reflection, mutually supportive gatherings and adherence to a basic rule. Organized locally, Vincentians witness God’s love by embracing all works of charity and justice. The Society collaborates with other people of good will in relieving needs and addressing its causes, making no distinction in those served, because in them Vincentians see the face of Christ.


What We Do

The Society of St. Vincent de Paul has been quietly serving the poor in Galveston-Houston since 1871 regardless of race, creed, age or status. The members of the Society provide Assistance. This may include food, clothing, furniture, rent, utility, medicine, transportation or emotional and spiritual support. St. Vincent de Paul Food Network supports the John L. Food Depot, Conferences and Food Pantries to advocate against food insecurity and malnutrition. We provide perishable and nonperishable food items, special diet items, and household goods; such as paper products, baby items and hygiene necessities, to our friends in need. Vincentian Services provide a wide range of direct aid to those in need to eliminate service gaps in our community. The ultimate goal is to meet emergency or basic needs, keep families together by preventing homelessness and promote self-sufficiency.

The St. Vincent de Paul Resale Stores provide free gently used and some new clothing, furniture and household items to the needy through the Voucher System. The general public can shop for those items at an affordable cost which supports the works of the Society. Ozanam Donation and Distribution Center offers gently used donated furniture to the needy free of charge through the Voucher System. The Ozanam Donation and Distribution Center receives, sorts, stores and distributes donated and purchased goods, including new beds and dining sets.

Crisis Support


We'll work with your schedule.
This opportunity has 1 shift


Vincentian Services Center6654 Gulf FreewayHouston, TX 77087



  • Food Service
  • Nutrition
  • Food Delivery / Distribution
  • Supply Chain Logistics
  • Community Outreach
  • Administrative Support


  • Teens
  • People 55+
  • Group


  • Background Check
  • Must be at least 16
  • Orientation or Training
  • 4 hours
  • wear closed toe shoes, have your temperature taken, answer COVID-19 questions, wear face mask and gloves and maintain social distancing

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