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Lead Rescuer Needed for Daily Events 9:10PM-9:40PM (Greenwich Village)
ORGANIZATION: Rescuing Leftover Cuisine Inc
Please visit the new page to apply.
- A group opportunity. Invite your friends.
-
DONATE TO THIS
ORGANIZATION -
1 person is interested
This opportunity is available daily from 9:10 PM-9:40 PM!
Rescuing Leftover Cuisine is a nonprofit food rescue organization dedicated to reducing food waste and getting food to those in need. We are currently looking to bring on Lead Rescuers to our leadership team. A lead rescuer is a passionate and dedicated volunteer who commits to leading at least one event, once per week. Training is provided.
Help rescue healthy roasted vegetables that would have been thrown away and bring it to a nearby shelter to feed people who need it! Heavyweight: the average amount of food is a total of 60 lbs.
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About Rescuing Leftover Cuisine Inc
Location:
25 Broadway, 12th Floor, New York, NY 10004, US
Mission Statement
The mission of RLC is to redistribute excess food to feed people experiencing food insecurity.
Description
Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our food donors to nonprofit recipients, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our simple, but elegant model has saved over 8 million pounds of food since our inception.
CAUSE AREAS
WHEN
WHERE
350 Hudson StreetNew York, NY 10014
DATE POSTED
May 23, 2016
SKILLS
- Cooking / Catering
- Event Planning / Management
- Food & Beverage Services
- Event Management
- Food Service
- Food Delivery / Distribution
GOOD FOR
- Kids
- Teens
- People 55+
- Group
REQUIREMENTS
- flexible