• 11 people are interested
 

Chef Needed for Seniors

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ORGANIZATION: Volunteers in Plano

  • 11 people are interested

Gazebo Cafe at the Plano Senior Recreation Center

In search of Experienced Volunteer Chefs for two

days a week to make quality culinary dishes at the

Plano Senior Recreation Center. On average, the

center’s cafe serves approximately 100 people

on Wednesday and Thursday. The volunteer chef would

be responsible for creating a weekly ingredients/quantity

shopping list, as well as creating and proposing new menu

items for approval. This position will also direct the other volunteers who

prepare and sell the 40 "daily specials" on those one or

two days a week. The volunteer chef will need to maintain

a safe and sanitary work environment (according to local,

state, and national best practices.) Qualifications: 4+ years

experience as restaurant chef; food handler’s certificate

and preferred knowledge of culinary services for small to

large banquets. Schedule would likely be Wednesday and

Thursday from 8:00 a.m. to 11 a.m. (for cooking only) or

8:00 a.m. to 1 p.m. (cooking, serving and cleanup).

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About Volunteers in Plano

Location:

City of Plano, 1520 K Avenue, Suite 200, Plano, TX 75074, US

Mission Statement

The City of Plano's Volunteers in Plano is committed to encouraging community participation and the comprehensive coordination of volunteers to enhance municipal and community needs.

Description

The VIP Program makes every effort to involve as many citizens as possible in the actual workings of city government. VIPs are a diverse group with a wide range of cultural and socio-economic backgrounds. The VIP Program enriches the quality of life in the community by enhancing city services through the individual efforts of the volunteers.

CAUSE AREAS

Hunger
Seniors
Hunger, Seniors

WHEN

Fri Jan 01, 2016 - Tue Jan 19, 2016

WHERE

Plano Senior Recreation Center (City of Plano)401 W 16th StPlano, TX 75075

(33.022533,-96.71191)
 

SKILLS

  • Food & Beverage Services
  • Food Service
  • Food Delivery / Distribution

GOOD FOR

  • People 55+

REQUIREMENTS

  • Background Check
  • Must be at least 18
  • Orientation or Training
  • On-going for at least 6 months
  • Must enjoy working with senior citizens in a kitchen environment

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